Cambridge Road - "Down the Rabbit Hole" Skin-Fermented Sauvignon Blanc nikka coffey Barrow's Intense Ginger Liqueur takes

Barrow's Intense Ginger Liqueur takes its name from Manhattan's Barrow Street

A classic vintage Champagne produced from both black and white grapes

citrus and coriander to make a gin & tonic that tastes of gin and not just of tonic

and complex spirit with an elegant finish

Cambridge Road - "Down the Rabbit Hole" Skin-Fermented Sauvignon Blanc nikka coffey Barrow's Intense Ginger Liqueur takesArriving March 8th, 2018. One of New Zealand's most incredible natural winemakers is finally in the United States!! A rich and textural Sauvignon Blanc from Nelson in New Zealand. Fermented on skins and seeds, giving dry but tropically rich flavours against a spicy and herbal textural grip. In 2006, after spending years travelling the globe making wine, sailing and building ships Lance Redgwell and his family purchased the Cambridge Road property in