PastryStar (Hot Process) Pastry Cream – With Egg Yolk 25 LBS Deli Containers An ideal application is the

An ideal application is the preparation of instant salad dressings

Apple Juice

Item Number: 6308

Item Number: D-43141

PastryStar (Hot Process) Pastry Cream – With Egg Yolk 25 LBS Deli Containers An ideal application is thePastry Stars Hot Process Pastry Cream with Egg Yolk is a professional dry mix formulated to produce a rich, creamy custard with the authentic color and flavor of traditional egg based pastry creams. Ideal for use in tarts, clairs, Napoleons, and filled pastries, this mix delivers consistent, smooth results in high volume production environments. When prepared by heating with milk, the resulting cream is velvety and thick, with a golden hue and well