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The finish is clean and refreshing with lingering bitterness and herbal complexity—the hallmark of a proper Italian aperitivo designed to awaken the appetite
Three types of cold-pressed extra virgin olive oil and olive leaf tea from the world-class groves of Victoria's Cobram Estate were used to craft this luxuriously textural gin
with sweetness that comes off rich while dissipating nicely into oak and warm char on the finish
fresh notes of ginger and lemongrass with a dry finish from a subtle peppercorn prickle
Siembra Alteno Blanco Tequila Luxardo Bitter Bianco Liqueur The finish is clean andSiembra Alteo Tequila is produced from agave grown in the iconic soil of the Tequila Highlands around the Camarena family distillery in Arandas, Jalisco. The entire distillation process is imbued with the Camarena family history. Both runs are carried out in copper stills, with the second run in stills that belonged to Carlos grandfather. The first distillation is carried out with the agave fibers to provide the most flavor possible. The second run is
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