Roots Rakomelo Liqueur Benedictine Liqueur A little goes a long

A little goes a long way as these are concentrated in spicy deliciousness

Made from a maceration of aromatic plants

Coffee beans are a blend of Bourbon and other varietals

or looking for versatile aperitif spirits that bridge sipping and mixing applications

Roots Rakomelo Liqueur Benedictine Liqueur A little goes a longRakomelo is a centuries old Greek recipe which, as the name implies, is made from Raki and honey. Raki is a brandy type spirit from Crete, made from grape pomace, very similar to Grappa. The honey and spices come from the Aegean Islands, where locals enjoy Rakomelo as a warm winter delicacy and a remedy for the cold and wet weather. Strong aromas will waft through your home when you serve it hot off the stove (try with a slice of orange and clove.)